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alcoholic beverages and infused mocktails
and cocktails with specialty drinks like the
Tom Yam Thai, which comprises of white
rum,Malibu, sugar syrup, kaffir lime leaves
and chillies.
Fa-Ying is open daily for lunch, tea and
dinner service to follow. The restaurant is
located in Paradigm Mall, Boulevard area,
Ground Floor. Reservations can bemade by
calling +603 7451 2933.
of these scrumptious dishes. This is the
perfect opportunity to be fully immersed
in Spanish culture and history whilst
partaking in its famed delicacies!
“TheMany Flavours of Spain” is priced
at RM98++per person and children under
12 years old dine complimentary with
every paying adult. For further enquiries
and reservations, call+603 2170 8888 or
email restaurants@princehotelkl.com.my.
A Thai Affair
Located
at the suburban hotspot,
Paradigm Mall, Fa-Ying which simply
means ‘princess’ is part of the Rama
V family and it aims to bring new life
to classic Thai cuisine. Conceived and
developed by Andre Shum and Danny
Jee, the restaurant has a menu that goes
far beyond your typical Thai fare.
Say Hola!
From
now till 9 November 2014, diners
of Eccucino are set for an extraordinary
and tongue-tingling gourmet experi-
ence as Prince Hotel & Residence Kuala
Lumpur welcomes culinary guest chef
Jordi Gimeno to team up with Chef de
cuisine Jason Manson to present The
Many Flavours of Spain.
Win It!
Ten luckyreaderswill standachancetowindiningvouchersworthRM100fromFa-Ying. Simplytell uswhyyoudeservetodine inFa-Ying
(in less than 50words). Email your entries to
info@wordlabs.com.my
with your name and contact details before 30November 2014.
During the extravaganza, the amazing
duo will serve up a wide spectrum of
mouth-watering Spanish cuisine and
wines with “The Many Flavours of Spain”
dinner menu, topped with live cooking
demonstrations.
Step into Eccucino and savour “The
Many Flavours of Spain” with servings
of exquisite dishes especially prepared by
Chef Jordi. A culinary master bringing the
best of the sea and its products, diners can
expect all-time favourites such as Tapas to
the more exotic selections like the Black
Rice, Sea and Mountain Paella, Gazpacho
and many more, and the choice to savour
it all with the popular fruit-infused wine,
Sangria.
Diners will also be able to discover
and understand more about Spanish
food through individually crafted food
tags, which will also include the recipes
Ever since Thai Cuisinewas introduced,
it has always been known for
tomyam
and
green curry, but at Fa-Ying, the team has
worked on expanding items on the menu
that spans from the traditional to more
adventurous Modern Thai dishes whilst
maintaining the unmistakableThai flavours
that you’re familiar with. To develop their
unique concept, Fa-Ying serves affordably
priced and some of its ‘first of its kind’ food
selections in Malaysia, in a casual and chic
setting.
This film/musical inspired menu
includes Thai Tapas and Thai BBQs to
Thai Sandwiches and Pastas, as well as
the vegetarian-friendly Thai Watermelon
Salad that is sure to accommodate themore
contemporary palates of the young and
old alike. Aside from its extensive menu,
Fa-Ying also boast a large collection of